Fred Wacker Montana Cross Four Ranch

Southeastern Montana Update | Sage Grouse, Small Ranchers, and Mid Year

By Fred Wacker, Miles City, Southeastern Region Director

Fred Wacker Montana Cross Four RanchHere in Southeastern Montana, Miles City, surrounding towns and communities are all abuzz with talk of the up-coming 2014 Mid-Year Montana Stockgrowers Convention on June 13 & 14. People are excited to welcome Montana Stockgrowers members, guests, and supporters to Miles City for the 130th convention of Montana’s oldest and most respected agriculture organization. People are excited about the concert, featuring The Bellamy Brothers, who are known to play music that everyone enjoys. The concert, along with the all horse and livestock parade, and the convention, with featured speakers, Montana Governor, Steve Bullock, and President of the NCBA, Bob McCan, has the entire area looking forward to a great convention with lots of fun and something for everyone. Thanks to the business community for all of their financial support, this mid-year convention will be one of the best ever.

Stockgrowers members in Southeastern Montana have voiced support for the new smaller rancher dues structure that was unanimously passed by Montana Stockgrowers Association Board of Directors, and will be offered for adoption to the general membership at the Mid-Year convention. A review of the ag census data clearly shows that there are many more small ranchers in Montana that are not members of the Montana Stockgrowers Association. This new dues structure should allow the Association to have more members, which brings more clout when dealing with important issues.

Most all of Southeastern Montana is in the area involved in the new Sage Grouse plan. The restrictions and rules concerning the average ranch operation are of great concern to all ranchers and landowners in Southeastern Montana. MSGA board members, association members, and other interested parties have appeared at many hearings concerning Sage Grouse, and are keeping a watchful eye on the situation.

The wonderful moisture condition in Southeastern Montana, this spring, has brought green grass, full reservoirs and ponds to most areas. It appears to be the start of a great grazing and haying season, which is so important to all ranchers. The reports of above average snow pack, in the mountains, has everyone along the rivers hoping for an orderly melting of snow in the mountains that will not cause flooding in the area.

2014 brings continued enjoyment of an excellent cattle market. There have been many reports of early interest in contracting calves and yearlings at record prices. If the rains continue, and we have a great corn crop, this could be a record year for Montana ranchers.

As I am in my 3rd year as a board member of the Montana Stockgrowers Association, I can assure you that your association has a very dedicated and capable staff, officers, and board members who all work hard for the good of Montana ranchers. It is a pleasure to be a part of this fine organization. Make plans to come to Miles City, and take in the 130th mid-year convention. Hope to see you in Miles City, where the cowboys ride.

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Montana Rancher Q & A: Scott Wiley of Musselshell

36As part of the Montana Family Ranching Project, Montana rancher features are imperative for telling the beef story. Today, we feature Scott Wiley of Musselshell, Montana. Scott and wife Kathy, along with their two daughters and son, run the Wiley Ranch located in the Bull Mountains. Not only does Scott ranch, but he also volunteers with the local 4-H, Montana Stockgrowers Association, and a cultural exchange program for youth called, “Provider Pals.” After reading this feature, please share the link with your friends in order to help more people learn about Montana family ranching.

How long has your family been involved in ranching? 

I grew up on a ranch in Idaho and worked for various ranches in the area. As often happens, the ranch was not big enough to support all of us which lead me to Montana. Upon completion of a MS degree in Animal Science at Montana State University, my wife and I were hired to manage Dyer Land and Cattle. After running the ranch for 12 years, we were given the opportunity to lease all of the land and buy all of the cattle. We have been in this situation for the last 10 years. The only time in my life that I was not involved with ranching was when I was going to college, but even then I worked on the college farm and local ranches on weekends.

What was your favorite part about growing up on the ranch? 

My favorite part of growing up on the ranch was being outside and working with animals. There was never a dull moment with 2 older brothers, horses to ride, open spaces and the freedom to enjoy it.

Tell us about your ranch today.43

Today the ranch is raising Gelbvieh and Angus cross cattle. We have over 13000 acres of leased ground and can run as many as 400 mother cows. With all of the kids grown up and doing things of their own, my wife Kathy and I are the only family members involved. I am probably most proud of the condition of this land that we have been caring for. Bob Ross whose family homesteaded part of this ranch, came here and toured the place. He is a retired Range Conservationist so when he told me that I was doing a wonderful job managing this range I was very proud.  The number of wildlife that share this land with us has increased dramatically which to me is an indicator of good range management.

What have been some of the trials you’ve had to overcome? 

We have so far been flooded, burned out, taken over by grasshoppers, gone through drought, gone through severe snow storms and terrible cold. The fire of 2012 was the worst, we lost almost all of the range and had to start feeding hay real early just to keep the cows. The aftermath of that fire will be with us for years to come as the cattle did not perform very well after the smoke inhalation, the stress and being fed poor hay for nearly 8 months. The range is recovering with good rains and snow but we will be looking at burned trees forever, reminding us of the devastation.

What is one thing you wish more people knew about life on the ranch?35

I wish that more people would know about the reality of ranching. We do not get up at dawn every day, saddle up the horses and ride around all day. That only occurs on a few days of the year. Reality is we spend many days fixing fences, fixing water lines, putting up hay, feeding the hay, fixing machinery and doing many little things to keep the ranch running. People need to know the way it feels to work very hard trying to save a new born calf only to have it die as well as the feeling of helping a heifer deliver a live calf and hear her talking to her new baby as she cleans it off. Ranching can be really rewarding but it can be just as depressing. My daughter wrote of ranching: “It is decisions. All building up on one another until it seems as if one can’t take it anymore. Burdens of making decisions that affect too much and burdens of when there was nothing you could do.”

What does it mean to you to be able to work with your family every day?66

Working with your family is one of the best things about ranching. Having your kids growing up working alongside of you is a really good way to teach them responsibility and a good work ethic. Working together makes you grow together when you face adversity and you take it head on as a family.

Is there anything you would have done differently on the ranch if given the chance? 

I am not sure what I would do different, certainly not anything major. Maybe little things like use AI more extensively early on or put fences in different places.

How would describe “building a legacy” on the ranch? 

Building a legacy to me would be that when I am gone people will say of me that I left the land in better condition than when I found it and that I had one heck of a good set of cows. All of our pastures are named after the original homesteaders, they left a legacy. I would like for someday that people would refer to some part of the place the ”Wiley Place”, that would be leaving a legacy.

Do you have any advice for future Montana rancher generations about running a successful beef cattle business?

The best advice I could give is get educated and never stop learning. That may not mean going to college but working with a mentor and going to every possible seminar or school that you can attend. It may mean getting a job on a ranch and learning the hard way. I also think that even ranch raised kids should go and work for other ranches to see how others function. One of the worst things that I have seen is ranchers who continue to do things the way that grandpa did it and they get into a rut, never improving. Being exposed to new and different things is good. Yes some of the things that grandpa did he did for a reason, but everything should be questioned and looked at from a business perspective.

What’s your favorite beef dish?

It would have to be a good roast, prime rib or top sirloin slow cooked on the grill to a medium rare with horseradish!

Is there anything else you can share with us?15

Every rancher should have at least 2 Corgi dogs that will help him work cows and snuggle on him at night!

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Preview to the Young Cattlemen’s Conference with Montana’s Delegate – Ryan Hughes

Ryan Hughes Montana Young Cattlemens ConferenceEach year, the Montana Stockgrowers Association’s Foundation sends one Young Stockgrowers member on a trip of a lifetime. The Young Cattlemen’s Conference (YCC), hosted by the National Cattlemen’s Beef Association, takes a group of bright and motivated young beef industry leaders on a cross-country exploration of the supply chain, ending with conversations of the nations representatives in Washington D.C.

This year, the Foundation selected Ryan Hughes of Stanford, Mont. to be the Montana representative for the trip in June. We wanted to share a brief introduction about Ryan before he departs:

Ryan grew up commercial cow ranch south of Stanford, Mont. and graduated from Montana State University with a degree in Agricultural Economics and a minor in Agricultural Business. He has lived in several western states including Colorado, Idaho and Arizona before settling in Dillon, Mont. to work for Westfeeds. He also owns a small herd of registered Angus cattle and does sales consulting and purchasing for purebred Angus breeders and commercial producers across the west.

Ryan is excited about being selected as the YCC participant: “I’ve heard a lot of good things about the trip, especially its focus on leadership and the preservation of agriculture across the US.” With this comprehensive look at the entire cattle business, Ryan is hopeful to meet other industry leaders and gain from their shared experience, “Life and business evolve around who you know and there will be many influential people on the trip with me.”

The experience of the trip will not only help Ryan, but in return, will help benefit his future life in Montana. “I have always wanted to ranch in Montana. You either inherit the family ranch or manage one for someone who has been successful in other endeavors. As all young people in agriculture know, it is near impossible to start your own ranch from scratch in Montana.”

“As I work toward that goal, I am lucky enough to be involved in many operations from a nutritional, genetic, and marketing standpoint. I want to be the best resource for those people on the ranch that I can be.”

Be sure to check back in the July newsletter to read a re-cap of Ryan’s trip. To help support future YCC participants and other educational programs for Montana’s youth, please consider a donation to the MSGA Foundation. You can make donations online at www.mtbeef.org/reef.

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Foundation to hold Saddle Rollover Auction in Memory of Alzada Rancher

Tribute to Montana Ranchers Shawn Pilster of Alzeda

Shawn with horse, Fox

In the last days of 2013, Montana lost a beloved son, uncle, friend, and stockman. Shawn Pilster of Alzada (46) passed away on December 27 in his home on the family ranch. Shawn was active in the Montana Stockgrowers Association (MSGA), Montana Public Lands Council, Carter County Sheep and Cattle Growers Association, and 4-H programs. He had served in the US Army for three years before being honorably discharged. Shawn went on to work for the timber industry, Caterpillar, and eventually, returned home to the ranch.

In 2010, Shawn won a new saddle at the MSGA convention, donated by NutraLix of Billings, Montana. The Pilster family has generously offered to donate the saddle back to MSGA’s Research and Education Endowment Foundation (REEF). Therefore, REEF will host a rollover auction of the saddle in Shawn’s honor at the MSGA Mid-Year Meeting in Miles City, as a fundraiser for its educational programs, leadership opportunities and academic scholarships.

“We cannot express how thankful we are to the Pilster family for their generosity and offer our sincerest condolences for the loss of Shawn,” said Dusty Hahn, chairman of MSGA’s Foundation. “The Foundation is glad to honor him at the Mid-Year Meeting, and with the money received from the rollover auction of his saddle, his legacy will live on through educational programs and youth leadership opportunities in Montana.”

Tribute to Montana Rancher Shawn Pilster

One of Shawn’s Aurora Borealis captures

Shawn loved life on the ranch… especially raising livestock. According to his obituary, Shawn often made pets of sheep and cows each year and could identify each one from a distance. He loved his nieces and nephews, and brought smiles and joy to those he was around.

His other love was taking scenic photography. Shawn won many awards for photos of sheep on the range and his Aurora Borealis images amazed everyone who saw his work. He would travel several hundred miles to attend Black Hills Photography Club.

“Shawn will forever be a part of the Black Hills Photography Club. We will miss him dearly, but also know he will be with us in spirit in all of our activities.”

Those wishing to support REEF programs through the rollover auction of the Pilster saddle are invited to attend the MSGA Mid-Year Ranch Tour Dinner at the Eastern Montana Fairgrounds on June 13 at 6:00 p.m. Please contact the MSGA office in Helena for more information at (406) 442-3420.

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Shawn winning the NutraLix saddle in 2010.

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Montana Mother’s Day: Love of the Ranching Way

By Lauren Chase

Mother's Day Jenny

At the Montana Stockgrowers Association, we know that it’s important to recognize not only the work that the women do on the ranch, but also, to honor their role as mother for the family. We asked our membership to describe their mothers and state why theirs would win the Best Mother of the Year Award…if we were to give one out. Of course, we think all of our Montana ranch moms deserve the award! Thanks for all you do for your families and Happy Mother’s Day!

Screen Shot 2014-04-28 at 3.29.40 PMFrom Katey Marquis: We all think our moms are the best, but a ranching mom like mine takes the cake! Great cook, therapist, accounting guru, hired hand, babysitter…. A person could go on and on, but best of all it takes someone special to be such a good grandmother on top of it all  Here’s to all the great Moms (and Grandma’s) out there, you make the world go round, Happy Mommy’s Day!


A poem written by Scott Wiley of Musselshell, MT

You ask me what a mother is, she is the most important thing on this earth

She brought you to where you are now, starting with your birth.

Your mom brought you through your sickness and putting up with your colic

Believe me, for her this was not a very fun time, certainly not a fun time frolic.

She put up with your terrible two’s, your three’s and then your four’s

And she did this all for you, without keeping any scores.

Your mom made it through, among other things learning how to drive

Spent many nights wondering, if you would make it home alive.

You also need to give her credit for putting up with me,

Sometimes it seems, she doesn’t see the things that I see.

I don’t mind the dogs, the cats, and the occasional calf

Sharing our home with us, she does put up with it with a quiet laugh.

Kathy and daughter, Mandy Jo Wiley.

Kathy and daughter, Mandy Jo Wiley.

Don’t take Mom for granted, she puts up with us and all our stuff

 To do the things that she does, she is a little bit more than tough.

Your Mother works side by side with me, no matter what needs to be done,

She will be there for us all, from the first rising, to the setting sun.

She may complain sometimes, that is true of us all,

 But she will always be there, when we beck and call.

You all need to appreciate the Mom that you were given

Life without a Mom like this is not really even living.

I will say this, and say it with great pride

I was made a better man, the day I made Kathy my bride.

From Laurie Goggins-Mosher:  My favorite quote about my mom is on the sign my dad (Pat Goggins) hung on the fence in front of the homestead …. “Forget the dog … beware of my wife! …out of love, of course.”

From Maggie Nutter of Sweetgrass, Montana:

Peggy Nutter Kimmet

Peggy Nutter Kimmet

Wanted: Ranch Wife: A woman who is willing to move to the country, raise 5 children and care for many nieces and nephews, bum lambs and bucket calves. Will need to cook for haying crew in summer and hired man year round while raising a garden and sewing clothes. Must know how to prepare milk toast for sheepherder who has been to town until money ran out and is now seeing snakes. Must be able to drive a team of horses to feed, a clutch in a farm truck and crank start John Deere tractor. I don’t believe my father put that ad in the newspaper, but that is the description of the job my mom took on when she married my father. She worked hard on the ranch in the Sweet Grass Hills to raise a family just as many farm/ranch wives in Montana.

She loved and at times hated the job, but wouldn’t have had it any different. She raised us kids to work and to do what was right. 20 years ago my father died. She grieved and us kids grieved with her but she is strong and was able to move on in life and find a new partner. My mom is a testament to the iron that ranch women are made of. 

1

Diane Morse

From Grant Morse of Two Dot:  

My mother is a great mom In many ways. She is always willing to help and gives great advice even when you might not want to hear it. The thing I admire the most is she’s always there for me.

From Heather Wills of Potomac:

Mom fills a lot of roles on our ranch and in our lives. She’s our bookkeeper, our researcher, our cook, our “can you do me a favor?” person no matter how knee-deep she is in something else she is doing that is just as important…our backbone. Mom is our support…our biggest cheerleader. She gives us love when we need it, and also she”s kickin’ our butts when we need it, too.

She can drive truck, drive the tractor, and drive cows, and most importantly she “drove” us kids to be the best person we could be. Depending on the season, she may be out all day calving cows, harrowing the fields, buliding

Jody Wills

Jody Wills

fence, baling hay, shoveling snow, whatever needs to be done, but will still find time to bake and decorate the cupcakes her daughter needs the next day for school, and didn’t bother to tell her until 9:30 that night. Now that we are older, she is still doing all of these things, and being a loving Grandma, too. Ranch moms are AMAZING! And, I am so thankful for mine. 

From Rose Malisani of Cascade: 

She can fix a tractor, rope a calf, play the fiddle, spray weeds, doctor a heifer, train a horse, balance the books, build corrals, and sing a song. If she were to compose a resume, there would be little that she hasn’t done. And the best part? She’s my mom. My mom, Cindy Malisani, grew up on the family ranch in the Big Belt Mountains in Montana and from day one she’s meant the world to me. Happy Mother’s Day, Cindy Lou! 

Cindy and daughter, Rose.

Cindy and daughter, Rose.

 From Lacey Ehlke of Townsend:

My mother is supportive, loving, honest, generous, and kind. I have the best mother in the world. She is my role model, mentor, support system, and my best friend. I am in awe of her and her talents every single day.

From Teen McCrae-Holland of Belgrade:

My mother and now “grandmother” is always a phone call away! She took on a milk cow that she gets in twice a day for me and her grandson. She works hard everyday on the ranch so that it can be passed down to her children. She has encouraged and supported me as I pursue my master’s degree in ag-education at MSU. I would not be where I am at without my mom. She is my biggest cheerleader and such a smart lady…thanks mom! We all love you! 

From Anne Indreland of Big Timber:

I would describe my mom as one of the most selfless people I have ever known. She wakes up every morning and puts her own priorities aside so that she can help to make everyone else’s day run smoothly. She is always willing to lend a hand and somehow still manages to help my dad and keep up on all the paperwork and household chores. She has always been there to talk to and is not just my mother, but one of my closest friends.

From Sarah McCafferty of Great Falls:

Julia McCafferty and daughter, Sarah

Julia McCafferty and daughter, Sarah

My mom is amazing! She can run the house, take care of my father, two sisters, three grandchildren, son-in-law, and me…all while running the ranch alongside my father. She is always loving, concerned for us, makes amazing chicken fried steak, is a great registered nurse, and is the best baler in the country! She truly is an all around cowgirl champion. My sisters and I couldn’t have asked for a better person to call mom.

From Shelley Chauvet Von Stein of Big Sandy: 

Shelley wrote a blog post about her mother. View here.

Shelley with her mother.

Shelley with her mother.

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Montana Rancher Q&A Feature: Dean Wang of Baker

As part of the Montana Family Ranching Project, Montana rancher features are imperative for telling the beef story. Today, we feature Dean Wang of Baker, Mont. Dean’s family has been ranching for many generations and now, Dean is continuing the family business with his wife and children. He also owns and operates the Bank of Baker and has served in many community organizations like the Board of Directors for the Montana Stockgrowers Association. After reading this feature, please share the link with your friends in order to help more people learn about Montana family ranching.

Dean Wang of Baker, Montana

Dean Wang of Baker, Montana

What was your favorite part about growing up on the ranch? 

I loved being horseback and the cattle handling.

Tell us about your ranch. 

We run Simmental/Angus cross cattle. I’m most proud of our crew and the infrastructure improvements that they have made and continue to make, and of the effort that they put forth every day. They take great pride in their efforts and I’m proud of our safety record.

What have been some of the trials you’ve had to overcome? 

My parents talk about the blizzard of 1964 and of the agriculture crisis in the 80s, and the drought in 1988.  Karen (my wife) and I moved home in 1994 and cattle prices crashed in 1995 and 1996. Also, there have been substantial weather-related livestock losses over the years, especially during the calving season which is always hard.

Dean with daughter, Lauren on their ranch.

Dean with daughter, Lauren on their ranch.

What is one thing you wish more people knew about life on the ranch? 

How much effort is put into the well-being of the cattle, sheep and horses…especially in poor weather conditions.

What does it mean to you to be able to work with your family every day? 

We talk about that a lot. We’re very fortunate to living in a small town and work with people that we enjoy and care about is great. Plus, we get to have the kids involved in all aspects of the ranch business.

Is there anything you would have done differently on the ranch if given the chance? 

I would have had my ancestors settle on the south side of the snowy mountains.

 9How would describe “building a legacy” on the ranch? 

Luck plays a big part, in that you can only hope that the next generation(s) will have an interest in it.

Do you have any advice for future Montana rancher generations about running a successful beef cattle business? 

Attention to detail, efficiency, and budgeting will be key.

What’s your favorite beef dish? 

Tri-Tip roast and sour dough bread!

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Winner of the Montana Educational Heritage Scholarship

Ariel - Scholarship Winner.jpgEach year, the Montana Stockgrowers Association’s Foundation awards a student with the Montana Educational Heritage Scholarship, worth $1,000. This year, we are proud to announce that Ariel Overstreet-Adkins has been selected as the winner.

Ariel served as MSGA’s director of communications for five years and has been actively involved in bettering the ranching industry through journalism, lobbying and leadership roles. Currently, Ariel is attending the University of Montana School of Law where she is pursuing a juris doctor (J.D.) degree. She says her goal is to become a more effective advocate for agriculture and rural Montana and focus on natural resource and environmental water law.

“I believe that having strong advocates for agriculture with legal experience and expertise will be very important for the future of our industry,” said Ariel.

Ariel grew up on a small horse ranch outside of Big Timber and attended high school in Reed Point. She went on to study at Princeton University, earning a degree in cultural anthropology with honors. Her senior thesis “High School Rodeo: Growing Up Cowboy,” was based on original field research at high school rodeos in Montana, and was awarded the Senior Thesis Prize in Anthropology.

While working for MSGA, Ariel learned about the many different issues facing Montana’s ranching families, which is what inspired her to go to law school.

“I believe a law degree will help me work to ensure the continued influence of agriculture and rural Montana, and improve the legal, policy, and business climate for farmers and ranchers in Montana and the nation,” said Ariel.

Ariel also volunteers with groups like the Montana Cowboy Hall of Fame, Montana Board of Milk Control, Rural Advocacy League, Princeton Alumni Schools Committee and the Ranchers Stewardship Alliance.

“I was honored and thrilled to be selected for the scholarship. I am so thankful to the great people involved in REEF and MSGA for the assistance and support in my pursuit of a law degree,” said Ariel. 

If you’d like to help support Montana’s students, please consider making a donation to the Foundation. In order to keep our scholarship program active, we need your help! Please call our office at (406) 442-3420 for questions or email Lauren: [email protected].

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Montana Rancher Feature: Twin Wranglers

Screen Shot 2014-04-17 at 9.09.35 AMThose who are not following the adventures of life on the ranch with the Twin Wranglers, are missing out! These twin sisters, living near Libby, Montana, are amazing photographers and share images of ranch activity every day…in the thickest of snow and warmest of summer days. Surrounded by all kinds of critters, Kim and Kari’s days are filled with excitement, hard work, and moments to stop and take in the beauty of their Montana ranch.

How long has your family been involved in ranching?

We were horse ranchers long before we started raising cattle. From the time we were no bigger than ankle high to a June Bug we knew we wanted to be ranchers and got our start with Appaloosa horses back in 1973. After breeding our mares to outside stallions for a number of years we purchased Deep Thought, a nice yearling colt by Deep South and stood him until we lost him to colic at the age of 16. We couldn’t imagine finding another stallion prospect better than Deep Thought so turned our attention to raising cattle.

Screen Shot 2014-04-17 at 9.10.52 AMWhat was your favorite part about growing up on the ranch?

We weren’t lucky enough to grow up on the ranch. All our folks had was about a 5 acre piece outside of Bozeman. We got our first horses when we were eight years old. At the age of 14 our family moved to Florida and we took our two grade horses with us. We had more acreage there so in ’73 we started raising Appaloosas and opened a boarding stable as well. Florida was a nice place to visit but after twenty years there we needed to get back to the mountains and traded it all for a ranch about 23 miles from a wide spot in the road called Libby in the northwest corner of our home state of Montana. On our return to Montana we brought 17 horses with us.

Tell us about your ranch today.

Screen Shot 2014-04-17 at 9.12.23 AMWe raise cross bred beef cattle of mostly Black Angus and Hereford. What have been some of the trials you’ve had to overcome? What is one thing you wish more people knew about life on the ranch? No matter if the weather is brutally cold or the sun is sucking the life out of you, you have to take care of the livestock. There are not any days off or even sick days available to you. We’ve had days we could barely crawl out of bed, but you do just that, and if you are injured you still have to find the strength to work through the pain so that you can care for your animals. They count on you to be there. What does it mean to you to be able to work with your family every day? We’re twins and are so close that you couldn’t get a crowbar between us to pry us apart. That’s not to say we don’t have disagreements but working together and playing together is the only thing we have ever known and we wouldn’t change that for the world.

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MSGA Board Member Recognized as Montana Neighbor

 

Image via Glasgow Courier

Image via Glasgow Courier

Gov. Steve Bullock, center, presents one of the 2014 Montana Neighbor Awards to Lee and Madylon Cornwell of Glasgow during an April 16 ceremony at the state capitol in Helena. The awards go annually to Montana landowners who exemplify the tradition of good-neighborliness through community leadership, cooperation, top-quality land stewardship and allowing public recreational access. Winners are decided by a team from Artemis Common Ground, Montana FWP, the Montana Association of Land Trusts, The Nature Conservancy, the Montana Chapter of Trout Unlimited, a rancher and the governor’s office. — via The Glasgow Courier

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Importance of Environmental Stewardship with Padlock Ranch’s Wayne Fahsholtz | Montana Rancher Q&A

Wayne Fahsholtz Padlock Ranch

Wayne Fahsholtz

Each year, the Montana Stockgrowers Association, Montana Beef Council and the Montana Stockgrowers Association’s Foundation, honors a Montana ranch that exemplifies environmental stewardship and demonstrates a commitment toward improved sustainability within their communities. This award recognizes Montana ranchers who are at the forefront in conservation and stewardship and are willing to serve as examples for other ranchers.

The Padlock Ranch, located in both Montana and Wyoming, has won both the respective state awards, and received the Regional ESAP recognition. Ranch manager Wayne Fahsholtz has worked with the ranch crew and family owners to implement outstanding stewardship practices and continues to strive daily to create an environmentally sustainable beef cattle operation. Wayne answered a few questions for us about winning the award and some advice for other ranchers:

Why do you think the Environmental Stewardship Program is important for Montana (and Wyoming)? 

The award is a way to communicate with others about good practices that are occurring on the land.  With rancher to rancher communication, we learn from each other and can improve or avoid costly mistakes.  With rancher to customer, it allows us to visit about what is happening and help dispel some of the myths about land management.  

In your opinion, what makes a Montana/Wyoming rancher a good steward of the land?

Good stewards know what condition their resource is in and have plans that will maintain or improve those resources.  

Can you give us a few examples of innovations and projects you are most proud of at the Padlock Ranch? 

The biggest impact was the implementation of a planned time rotational grazing system. This keeps livestock from being in pastures season long and it rotates the time of use for a pasture. It is fairly simple but has great results.  

Cattle on the Padlock RanchThe Padlock Ranch is a great example of how a beef cattle business and the western landscape can co-exist…how can other ranches follow this lead?  

One of the things that I have tried to do is to be transparent about how we operate.  Over 95% of our population is far removed from production agriculture.   We need to be creative in the ways we communicate and educate this population.  So, I would urge ranchers to share their stories and ranches with others around them that may not understand about agriculture.  

How did you feel when you learned that the Padlock Ranch was selected as both state and regional winner? 

It was a great honor and great to be able to share that with everyone involved with the ranch.  At the same time, it was humbling because I know what a good job my fellow ranchers do and to be singled out was an honor and hopefully I represented everyone well.  

Do you have any advice for ranches considering to apply for the award? 

Just do it! The application process can be intimidating but once you get started it flows fairly well. You can get help from stockgrowers staff and past winners.

Ranches wishing to apply for the award and recognition are asked to complete an application packet (available at mtbeef.org/mesap); due to the MSGA office by June 30. Nominations can be submitted by contacting the MSGA office. Ranches must be a member of the Montana Stockgrowers Association to qualify for the award. A committee, which will include representatives from Montana Stockgrowers, Montana Beef Council, past Environmental Stewardship Award winners, and others invested in Montana stewardship and conservation will evaluate the applications after all applications are completed.

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