NCBA’s Cattlemen’s College Lineup Set for Feb. 3-4 in San Antonio

National Cattlemens Beef USA logoDENVER — The National Cattlemen’s Beef Association’s Cattlemen’s College, now celebrating its 22nd year, has established a reputation as one of the most thorough cattle producer education programs in the nation. Sponsored by Zoetis, the 2015 edition of Cattlemen’s College offers a wide range of informative, hands-on educational workshops designed for cattle operations of every size and sector.

The program will be held Feb. 3-4, 2015, in San Antonio, Texas, headlining the first day of activities at the 2015 Cattle Industry Convention and NCBA Trade Show. Early registration for Cattlemen’s College and the convention ends Jan. 9, 2015.

Cattlemen’s College workshops include an outstanding lineup of industry experts during the course of two jam-packed days. On Tuesday, Feb. 3, participants will first hear from Gary Smith, Keith Belk, Daryl Tatum and Dale Woerner on “Feeding to Increase the Quality, Consistency, and Competitiveness from Market Cows.” This first hands-on class will help attendees improve the beef from market cows, identify production practices and learn value concepts from feedlot to retail.

On Tuesday evening, Cattlemen’s College participants will be treated to a Texas BBQ Welcome Reception sponsored by Zoetis. The reception will be an opportunity to visit with fellow cattlemen as well as the afternoon’s speakers.

Starting Wednesday morning at 7:00 am, Cattlemen’s College classes begin with a keynote address by Scott Neal, Senior VP, Produce, Meat and Seafood for Walmart. Neal will address how Walmart perceives increasing beef prices, expanding exports, increased focus on sustainability, world-wide growth and how today’s Walmart customers view beef.

Following Neal’s address, classes focusing on rebuilding the herd, the future of beef production, and many other valuable topics will be held, concluding with lunch session, with legendary farm broadcaster Max Armstrong. Armstrong will talk about how in his view from nearly forty years as a broadcaster, it’s a great time to be in the beef business.

“Cattlemen’s College gives producers an opportunity to hear from some of the leading experts in topics that impact their cattle operations every day, as well as the chance to interact with those experts and ask questions,” said NCBA President and Texas cattleman Bob McCan. “Many of the presenters are legends in the beef industry, and the wide variety of classes offers something for every producer. We highly encourage cattlemen and women to take advantage of this informative and educational program.”

Cattlemen’s College registration information, as well as a complete schedule for the 2015 Cattle Industry Convention and NCBA Trade Show are available online at www.beefusa.org.

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The National Cattlemen’s Beef Association (NCBA) has represented America’s cattle producers since 1898, preserving the heritage and strength of the industry through education and public policy.  As the largest association of cattle producers, NCBA works to create new markets and increase demand for beef.  Efforts are made possible through membership contributions. To join, contact NCBA at 1-866-BEEF-USA or [email protected].

Are You a Young Rancher in Montana?

Join the Montana Young Stockgrowers Association!

If you are a young rancher in the state of Montana, consider a membership to the Young Stockgrowers Association. It’s a great way to meet your peers from across the state, learn from veteran MSGA leadership, and take part in several priceless opportunities during the year…from events to conferences. This group is made up of young ranchers, folks involved in the cattle business, students, and those who just want to meet new friends.

The Young Stockgrowers Association meets at both the Annual Convention in Billings and at the Mid-Year Meeting. Throughout the year, there are local YSG meetings, YSG-hosted events like the Cattle Crawl and Legislative Conference. Lacey Sutherlin – Stevensville – is the chair of the YSG during 2014 and Travis Brown – Sand Springs – is vice chair. Both would be more than happy to answer any questions or help you to get involved in YSG.

Travis had the opportunity to attend the 2014 Cattle Industry Convention in Nashville last month as was mentioned earlier this week in his KRIRM Leadership feature. Today he’ll share with us a few more highlights from the trip.

Cattle Convention Perspective from Young Stockgrowers

Travis BrownIn February, at the CIC, I had the opportunity to attend on behalf of the Young Stockgrower Committee, and what a convention it was.  There was tremendous excitement for the beef business as cattlemen from across the country gathered in the midst of the highest market we have ever seen.  My personal favorite part of the convention is the trade show, the industry’s largest, and is all held within the massive Gaylord Opryland Hotel.  Businesses from across the country come to display the newest technologies in the industry, meanwhile there are live cattle demonstrations going on in the background, it is truly a sight to see.

Another highlight of the convention, and of particular interest to Young Stockgrowers are the Cattlemen’s Colleges, sponsored by Zoetis.  There are several different speakers brought in from all over the United States to discuss issues facing all parts of the beef business from the ranch gate, to the grocery store, and even around the Washington DC Beltway.  It is truly interesting to see what Millennials, consumers age 20-30, are interested in as they develop their tastes and preferences and how beef can meet their demands for the future.  Millennials are the largest generation, even bigger than the Baby Boomers, and making sure that they choose beef as their go to source for high quality, delicious, and nutritious protein will make a big difference.

Lastly the speakers and the cattle industry convention are absolutely incredible. From speakers about leadership like Capitan Phillips and Archie Manning to in-depth perspective from the true experts in the industry during the CattleFax Update there is great information to be heard.  There are some unique challenges and exciting opportunities facing the beef business as this winter draws to a close and everyone is looking forward to calving.

Find out more about the MSGA Young Stockgrowers program at mtbeef.org.

Zoetis Cattlemen's College at Montana Stockgrowers Convention

NCBA’s Cattlemen’s College Lineup Set for Feb. 3-4 in Nashville

Zoetis Cattlemen's College at Montana Stockgrowers ConventionAre you headed to Nashville for the 2014 Cattle Industry Convention and NCBA Trade Show? Be sure to look us up! Montana Stockgrowers will have a Trade Show booth and we’ll be there all week! Be sure to download the #CIC14 mobile app or join the Facebook event to stay on top of the events.

DENVER — Celebrating its 21st year, the National Cattlemen’s Beef Association’s (NCBA) Cattlemen’s College has established a reputation as one of the most thorough cattle producer education programs in the nation. Sponsored by Zoetis Animal Health, the 2014 edition of Cattlemen’s College offers a wide range of informative, hands-on educational workshops designed for cattle operations of every size and sector.

The program will be held Feb. 3-4, 2014, in Nashville, Tenn., headlining the first day of activities at the 2014 Cattle Industry Convention and NCBA Trade Show. Early registration for Cattlemen’s College and the convention ends Jan. 10, 2014.

Cattlemen’s College workshops include an outstanding lineup of industry experts during the course of two jam-packed days. On Mon., Feb. 3, participants will first hear from Dr. Arne Anderson as he presents “Manners Matter: Keeping You and Your Cattle Alive and Well”. This first class is aimed at the “dos” and “don’ts” of processing cattle through a chute, with emphasis placed on safety and efficiency for both the cowboys and the cattle.

Following this presentation, Dr. Jerry Lipsey will demonstrate how to select replacement heifers for longevity in a presentation entitled “Can Visual Evaluation Foresee Differences in Fertility?”, and Dr. Kent Andersen will discuss the selection of replacement bulls for fertility.

On Monday evening, Cattlemen’s College participants will be treated to a reception sponsored by Certified Angus Beef. The reception will be an opportunity to visit with fellow cattlemen as well as the afternoon’s speakers.

Starting Tuesday morning at 7:00 am, Cattlemen’s College classes begin with a keynote address by Bob Langert, who is the corporate vice president, and leads corporate social responsibility & sustainability for McDonald’s Corporation. Langert will share McDonald’s overall sustainable supply chain vision and how beef fits in. As sustainability evolves, listen in to see how McDonald’s is working with various stakeholders, including all parts of the value chain, to collaborate on social and environmental opportunities and challenges.

Proceeding Langert’s address, five concurrent classroom sessions will begin at 8:15 am with each classroom having specific areas of emphasis including resource management, animal management, ranch management, finance and business and consumer relations.

“Cattlemen’s College gives producers an opportunity to hear from some of the leading experts in topics that impact their cattle operations every day, as well as the chance to interact with those experts and ask questions,” said NCBA Executive Director of Producer Education John Paterson. “Many of the presenters are legends in the beef industry, and the wide variety of classes offers something for every producer. We highly encourage cattlemen and women to take advantage of this informative and educational program.”

Registration for Cattlemen’s College includes all classes along with lunch on Feb. 4. This schedule allows cattlemen to attend up to five 45-minute workshops.

Cattlemen’s College registration information, as well as a complete schedule for the 2014 Cattle Industry Convention and NCBA Trade Show are available at www.beefusa.org.