FWP Planning for the Future with Statewide Listening Sessions

Montana Fish, Wildlife & Parks (FWP) is looking for public input on values, needs and priorities as part of its ’15 & Forward initiative to plan for the next 10 years. There will be nine listening sessions around the state starting Monday, July 20 through Wednesday, August 12.

FWP’s vision update will be a foundation on which it builds programs and services that hold the most value for the public and Montana’s fish, wildlife, recreation, cultural, and state park resources in the years ahead.

“It has been over 20 years since FWP last took a department-wide look at planning for the future and established its current Vision for the 21st Century,” said FWP Director, Jeff Hagener. “It is time to update this document and set program goals and design services that reflect our current context.”

Hagener stressed that public input is critical to the process. “FWP would like to understand if we are meeting your needs, what we can do to serve you better and get your thoughts on where we need to put our focus in the upcoming years.”

FWP is hosting public listening sessions in communities around Montana from July 20-Aug. 12. The schedule is as follows in the table below.2015 FWP Listening Session Dates

Each listening session will last three hours and refreshments will be provided. The public is encouraged to RSVP by emailing [email protected], or calling Deb O’Neill at (406) 444-3755. Follow FWP on Facebook for more event information and reminders. You can also can learn more and provide ideas and input online at fwp.mt.gov by following links to “Submit Public Comments” and “Doing Business.”

The FWP vision update is expected to be complete at the end of 2015

Extreme Drought Introduced in West, Futures Markets Struggle

Drought Monitor Update July 9

Montana Drought Monitor Update, July 7, 2015. Click image to learn more.

Montana Drought Monitor Update, July 7, 2015. Click image to learn more.

Most of the region was warm during the last week with temperatures 9-13 degrees above normal in the Pacific Northwest and 3-4 degrees above normal over most of the rest of the region. Idaho, Utah, Washington, Oregon, and California all had their warmest June ever (121 years of data) while Nevada had their second warmest, Wyoming their fourth warmest, and Montana their fifth warmest.

In Montana, D3 was introduced in the west while D2 expanded to the east. In the north central portions of Montana, D1 and D0 were expanded slightly. These changes were mainly in response to the rapid short-term degradation and the impact to agriculture in Montana.

View the most current Montana conditions from the U.S. Drought Monitor.


Montana Weekly Auction Summary for Week Ending July 10

Market: Billings Livestock, Public Auction Yards, Miles City

Receipts: 1,679; Last Week NA; Last Year NA

Compared to last week: Due to no coverage of sales in recent weeks a market trend is not available. Feeder cattle receipts were limited this week, however attractive quality feeder cattle continue to sell with very good demand.

CME futures contract prices have struggled throughout the week. August contracts closed down 5.225 at 211.75 and September closed down 5.345 to close at 210.225 as of Thursday night’s settlement. However, the CME feeder cattle index hasn’t budged this week. The current index value is pegged at 220.39 as of Wednesday’s sales, which is a strong premium to the August CME contract.

A heavy offering of Bulls was seen this week as many ranchers are beginning to bring cull bulls to town after breeding season. With plenty of grass in central Montana many bulls were in light to moderate flesh, however eastern Montana has been very dry and with less grass to forage on many bulls in that part of the state were in very light to light flesh. A large portion of lightly fleshed bulls were being purchased to put on feed, this created an active market and good demand as feeding buyers and packer buyers sparred over offerings.

Buyers searching for breeding stock purchased 2 year olds to young age cows on light demand this week. Heiferettes and young age cows were of mostly average quality giving buyers no reason to bid aggressively. Cow/calf pairs sold on good to very good demand this week. Quality was mostly attractive with very large calves at cows sides and several offerings already exposed to bulls.

Read more from USDA’s latest Montana Weekly Auction Summary.


National Feeder & Stocker Cattle Summary – July 10

Receipts This Week:  Total 205,900 – 98,000 (Auctions); 48,800 (Direct); 59,100 (Video/Internet)

Compared to last week: a light test of feeder cattle did not quite produce the “ooohs and ahhhs” heard immediately after the 4th of July fireworks with yearling feeders trading mostly steady to instances 3.00 lower. There has been significant volatility throughout the markets over last week and this week. Cattle futures have mixed underlying fundamentals and traded with sharp triple-digit losses on Wednesday as feeder cattle contracts traded over 3.00 lower. Superior Video’s Week in the Rockies this week featured 260,000 head of calves and yearlings being sold with the final results to be out on Monday.

We are starting to see an increase in volatility in the markets which is a pretty good sign that they want to move from their current levels especially in the grains. Grains are looking to move higher as excessive amounts of moisture through the Midwest and eastern Cornbelt have in some areas seen crop conditions deteriorate over the last several weeks. No doubt the debate will start over grain numbers; how widely varying crop conditions have developed throughout many important production areas.

The cattle complex seems to want to move lower and keeps testing some overhead resistance, but last week packers scrambled to secure inventory paying higher prices and building on that support seen last week to buy fed cattle this week mostly steady on live prices ranging mostly from 150.00-152.00.

  • Auction Receipts: 98,000; Last Week: 67,000; Last Year: 190,700
    • Montana 1,700. 87% over 600 lbs. 20% heifers. Steers: Medium and Large 1 700-750 lbs (707) 244.77.
      • Direct receipts 4,000. 100% over 600 lbs. 19% heifers.

Read more from the USDA’s latest National Feeder & Stocker Cattle Summary.


Weekly Montana Hay Report – July 10

Compared to last week: Most every part of the state has first cutting down and many have it in the stack. Hay quality has been less than impressive with most struggling to break 155 RFV. Very little dairy quality hay has been put up as a result. This has put heavy supplies of feeding hay on the local market and many are struggling to find a selling point. Many farmers have decided to hold on to supplies to see how dry conditions in Western and far Eastern parts of the state play out in the future. Very few reported sales were made this week as a result.

  • Alfalfa:
    • Supreme: Small squares, 200.00-210.00
    • Good: Large squares, 150.00
    • Fair: Large squares, 110.00-115.00
  • Grass:
    • Good: Large Rounds, 90.00-100.00
    • Large Squares, 100.00
    • Timothy Grass: Premium: Small Squares, 180.00.
  • Straw:
    • Large Squares and Rounds, 35.00-40.00.

Read more from the USDA’s latest Weekly Montana Hay Report.

Beef To School Program Receives Research Funding

A team of Montana State University researchers and community partners has been awarded a three-year, $220,000 grant to help Montana beef producers and meat processors and increase the use of local beef in Montana’s schools and communities. MSU photo by Kelly Gorham.

A team of Montana State University researchers and community partners has been awarded a three-year, $220,000 grant to help Montana beef producers and meat processors and increase the use of local beef in Montana’s schools and communities. MSU photo by Kelly Gorham.

MSU News Service – A team of Montana State University researchers and community partners has been awarded a three-year, $220,000 grant to help Montana beef producers and meat processors and increase the use of local beef in Montana’s schools and communities.

The grant, from the U.S. Department of Agriculture’s Western Region Sustainable Agriculture Research and Education Program, is intended to increase the availability and consumption of local beef in Montana’s schools and communities and help improve Montana beef producers’ and meat processors’ viability and sustainability. It is also intended to discern which “beef to school” methods are most sustainable for producers, processors and schools.

The team is led by Carmen Byker Shanks, assistant professor in the MSU Department of Health and Human Development.

In Montana and nationally, producers and consumers are beginning to see social, environmental and economic benefits from local procurement efforts that link ranchers and local beef processors with schools in their community and region, according to Byker Shanks. She added that the ‘beef to school’ efforts involve support of local beef from a variety of people, including producers, processors, and foodservices and students at K-12 schools.

“Beef to school efforts can increase the sustainability and viability of local and regional food systems,” Byker Shanks said. “The recently published 2015 dietary guidelines for Americans highlights that beef production has a potentially large impact on the environment. In Montana and beyond, it is important to support beef production through efforts such as beef to school programs. Beef to school programs have the potential to reduce the need for transportation, packaging, and other inputs; increase access to local food; provide farmers an additional market for their beef; enhance community food literacy and connections to local agriculture; keep money circulating in local economies; and possibly utilize cattle that are grass-fed.”

Byker Shanks noted that the Montana Beef to School Coalition – a group formed in 2012 that includes a range of representatives, from school foodservice to meat processors and producers to food and agricultural organizations and agencies – has identified four items that are needed to grow beef to school programs in the state. Those items include identifying current successful models of beef to school efforts, analyzing the capacity and motivations of beef producers and meat processors to fill the demand for local beef, an availability of resources about how to make beef to school efforts economically and nutritionally viable for schools, and implementing strategies to include beef to school programming at schools.

To address these needs, researchers will conduct comprehensive case studies of current beef to school efforts to identify the benefits, challenges, best practices and gaps that exist for beef to school procurement models, Byker Shanks said. Additionally, the team will examine how local beef is utilized in schools and evaluate student acceptance and preference of local versus non-local beef.

Researchers will then use this information to evaluate the larger Montana beef to school market by developing and testing evaluation tools, analyzing characteristics of beef to school supply chain issues, and assessing capacity and needs for slaughter, processing and storage facilities.

“As schools and ranchers in Montana are beginning to work together to bring local beef into schools, the results have been mixed: some procurement models seem successful for all parties involved, while others have faced significant barriers in making beef to school programs viable,” Byker Shanks said “These evaluation results will help create solutions to overcoming barriers to optimizing beef to school efforts.”

The researchers will also develop extensive outreach, educational and promotional materials for multiple groups, including K-12 students and teachers, university students, producers and school foodservice programs. Outreach efforts will also include both in-person trainings and webinars for school foodservice, producers and processors.

“The tools and findings of this project will give Montana’s producers, processors and schools the resources they need to form productive, sustainable procurement relationships,” Byker Shanks said, adding that those resources will be applicable to other stakeholders, as well. “Additionally, this project will foster partnerships among producers, processors and other stakeholders, garnering long-term interest and investment in local and regional beef markets as well as the sustainable production and marketing of other local and regional meat products.”

In addition to Byker Shanks, others involved with the project include Thomas Bass and Joel Schumacher of MSU Extension, Karla Buck of Bear Paw Meats, Katie Halloran of National Center for Appropriate Technology, Jennifer Montague of Kalispell Public Schools Foodservice, Garl Germann of Montana Meats, Jeremy Plummer of Lower Valley Processing, John Polacik of Park High School Foodservice, Aubree Roth of Montana Team Nutrition and members of the Montana Beef to School Coalition.

For more information, contact Byker Shanks at [email protected] or visit the Montana Beef to School Coalition’s Facebook page athttps://www.facebook.com/beef2school or its Twitter account at https://twitter.com/mtbeeftoschool.

Severe Drought Moves In, Sparks Fly in Cattle and Grain Futures

montana drought monitor June 30

Montana Drought Monitor Update, July 2, 2015. Click image to learn more.

Drought Monitor Update July 2

A  strong ridge over the west and a deep trough over the east dominated the weather this past week. Record high temperatures were recorded over much of the west, with many locations reaching temperatures in the 110 degree range during the week. The heat along with very dry conditions over the last 30 days has elevated the fire risk over much of the west.

Record heat and dryness over the region this week as well as over the last month has quickly deteriorated conditions in many areas after a wet May. A large degradation of drought in Montana was made this week with a full category change in the areas of western and north central Montana.

View the most current Montana conditions from the U.S. Drought Monitor.


National Feeder & Stocker Cattle Summary – Week Ending July 3

Receipts This Week: 127,900 Total – 67,000 (Auctions); 28,600 (Direct); 32,300 (Video/Internet)

Compared to last week: there was some early fireworks show on this holiday shortened week with a volatile ride in the cattle futures and major moves in the grain trade. Several auctions held special yearling sales this week.

Cattle futures posted a strong rally on Wednesday after “Gloom and Doom” on Tuesday with Live Cattle contracts limit higher and Feeder Cattle contracts getting back most their limit losses from the day before as order buyers received a green light to do business.

The spark that got the fireworks started was USDA’s Grain Stocks Report on Tuesday with all grains trading sharply higher with September corn trading 30 cents higher, August soybeans 55 cents higher and wheat ranging from 28-32 cents higher. Corn stocks came in under average estimates of 4.555 bb fell to 4.465 bb with estimated corn acres at 88.9 million acres, about 2 percent lower than last year’s planted acres. This would be the lowest planted corn acres since 2010 and the thought that a “big crop could get smaller” shook the confidence of the bear. Corn stocks are not in a tight situation but the market is becoming somewhat nervous due to the wet weather problems across the Midwest. This summer has seen some of the highest rainfall totals on record in key growing states potentially drowning out production.

  • Auction Receipts: 67,000; Last Week: 130,100; Last Year: N/A
    • Montana Not enough feeder cattle sales to report
    • Superior Livestock Video – 18,000; 42% over 600 lbs., 41% heifers.
      • Steers: Medium and Large 1 Current few load 775 lbs 233.00; few load 800 lbs 230.00; load 875 lbs 217.50.
      • Heifers: Medium and Large 1 Current 750-800 lbs (765) 218.70; Jul load 765 lbs 210.50; Aug few loads 765 lbs 207.00.

Read more from the USDA’s latest National Feeder & Stocker Cattle Summary.


Weekly Montana Hay Report – July 3, 2015

Compared to last week: Trade activity is slow on light demand. Warmer, drier conditions are improving demand from the Northwest region of the state and the ability to put up higher quality hay in other areas.

  • Alfalfa:
    • Good: Large squares, 150.00; Round bales
  • Alfalfa/Grass
    • Fair: Round, 110.00
  • Grass:
    • Premium: Small squares, 180.00
    • Good: Round bales, 100.00

Read more from the USDA’s latest Weekly Montana Hay Report.

Montana and 12 Other States Challenge New EPA & Corps of Engineers Regulation

Montana water ranching updatesOn Monday (June 29), Montana Attorney General Tim Fox and 12 other states filed a lawsuit against the U.S. Environmental Protection Agency (EPA) and the U.S. Army Corps of Engineers (Corps) over the new regulation broadly expanding the definition of “Waters of the U.S.” under the Clean Water Act. The case was filed in the U.S. district court for the District of North Dakota.

In their complaint, the states contend the new definition of “Waters of the U.S.” violates provisions of the Clean Water Act, the National Environmental Policy Act, and the United States Constitution.

“Congress and the U.S. Supreme Court have rejected the very regulatory expansion that the EPA and Corps of Engineers are implementing through this new rule,” Attorney General Fox said. “This is yet another example of a federal agency acting by decree to bypass Congress and violate rights of states reserved under the law and the U.S. Constitution.”

The states assert that the EPA’s and Corps’ new rule wrongly broadens federal authority by placing a majority of water and land resource management in the hands of the federal government. Congress and the courts have repeatedly affirmed that the states have primary responsibility for the protection of intrastate waters and land management. The states argue that the burdens created by these new regulations on waters and lands are harmful and will negatively affect farmers, ranchers, and landowners. As a result, landowners will have to seek additional federal permits or face substantial fines and federal criminal enforcement actions.

“Clean water is important to all of us, and we Montanans know how to protect our waters,” Fox said. “Through our state Constitution, the 1971 Water Quality Control Act, and other legislation, we have established strong water protections tailored to the unique needs of our communities. These new federal regulations add a complicated and unnecessary layer of rules.”

The states are asking the court to vacate the rule and enjoin the EPA and Corps from enforcing the new, significantly expanded definition of “Waters of the U.S.”

Senator Brad Hamlett (D-Cascade), chairman of the legislature’s Water Policy Interim Committee, spoke in support of the lawsuit. “Montana’s Constitution states that all of the water that falls and flows within the boundaries of Montana belongs to the state for the beneficial use of its citizens,” Sen. Hamlett said. “Now we have two federal executive branch agencies, the EPA and the Army Corps of Engineers, attempting to assert control over Montana state waters by rule. This is, in my opinion, unconstitutional, a deliberate interference with our state’s most valuable resource, and must be stopped dead in its tracks. This is not about clean water, it is about jurisdiction, as Montana being a headwaters state cherishes and protects its waters and knowing the lay of the land and our waters best we definitely, constitutionally, and practically need to remain in control.”

Montana’s local governments and agricultural community also expressed their support of Attorney General Fox’s decision to challenge the new federal regulations.

“The Montana Association of Counties is pleased that Attorney General Fox is joining other states in challenging these new regulations,” said Harold Blattie, executive director of the Montana Association of Counties. “The EPA and Corps failed to consider concerns expressed by over 40 Montana counties about placing an undue burden on their ability to perform routine road maintenance. The final regulation lacks the clarity for counties to even be able to tell which roadside ditches are now under the EPA’s and Corps’ jurisdiction and which are not.”

“In our initial review of the finalized Waters of the U.S. regulation, it represents a significant expansion of federal jurisdiction beyond current practices and the limitations affirmed by the U.S. Supreme Court,” said Errol Rice, Executive Vice President of the Montana Stockgrowers Association. “The final regulation ignores state and local efforts to protect these waters and will have major implications for all Montanans. As ranchers who already have practices in place to promote water quality, we see the final regulation as problematic to implement and causing more harm and confusion rather than clarifying the law.”

“Farmers and ranchers are still very concerned with the EPA’s new regulation,” said Nicole Rolf of the Montana Farm Bureau Federation. “It takes power away from state and local governments, while at the same time burdening farmers and ranchers with unnecessary and ridiculous rules. We very much appreciate that Attorney General Tim Fox recognizes these problems and is willing to defend Montanans who make their living raising food.”

The Montana Chamber of Commerce, Montana Building Industry Association, Montana Contractors Association, and the Montana Association of Realtors are also in support of the legal challenge.

Joining Montana in the suit are the states of Alaska, Arizona, Arkansas, Colorado, Idaho, Missouri, Nebraska, Nevada, New Mexico, North Dakota, South Dakota, and Wyoming.

–Press Release, Attorney General Tim Fox


WASHINGTON, D.C. — On Monday, Senator Steve Daines released the following statement on Montana Attorney General Tim Fox and 12 other states’ lawsuit against the U.S. Environmental Protection Agency (EPA) and the U.S. Army Corps of Engineers (Corps) over the new regulation broadly expanding the definition of the Waters of the United States rule (WOTUS).

“I applaud Attorney General Tim Fox for standing up for Montana farmers, ranchers and small businesses against another egregious power grab by the Obama administration. This rule has the capability to cripple Montana agriculture and natural resources, hurt Montana jobs and threaten Montanans’ property rights.  As this lawsuit moves through the judicial system, I will continue to fight tirelessly against the EPA’s overreach to protect Montana jobs, agriculture and natural resources.”

Daines is a cosponsor of S. 1140, the Federal Water Quality Protection Act that would direct the EPA and Corps to issue a revised WOTUS rule that protects traditional navigable water from water pollution, while also protecting farmers, ranchers and private landowners.

The full text of S.1140 is available here.

Drought Moves East, Ranchers Retaining Heifers | June 27 Montana Markets

Drought Monitor Update June 23

montana drought monitor june 23 2015Little precipitation fell from the Rockies westward to the Pacific Coast last week. Overall, there was little change in conditions except along the northern tier of states from Montana westward through Washington and Oregon. Continued dryness and exceptionally hot weather kept dryness and drought increasing most significantly across eastern Washington, central and northern Idaho, and western Montana. These areas recorded generally 6 to 12 inches less precipitation than normal in the last 6 months, and less than half of normal amounts in the last 60 days.

View the most current Montana conditions from the U.S. Drought Monitor.

National Feeder & Stocker Cattle Summary – Week Ending June 27, 2015

Receipts This Week: 254,800 Total – 130,100 (Auctions); 65,500 (Direct); 59,200 (Video/Internet)

Compared to last week: yearling feeder cattle sold mostly steady with spots 2.00 higher to 2.00 lower.  Steer and heifer calves traded steady to 5.00 lower throughout auctions in the Midwest and the Southeast.

The Northern Livestock Video’s Early Summer Special featured over 40,000 head of some of the fanciest cattle that walk the outdoors on Monday and Tuesday.  Many high-country ranchers are adding value by preserving their cattle’s all-natural or NHTC status with near 1300 head of value added steer calves weighing between 500-550 lbs averaging 519 lbs sold with a weighted average price of 307.03 for November delivery. In addition, three loads of value added current delivery steers averaging 825 lbs sold for 243.00. It was also noted that Montana and Wyoming ranchers are aggressively rebuilding their herds with only 26 percent of sales being heifers. Strings of yearlings will soon be moving off double-stocked pastures in the major grazing regions and the dog days of summer will soon be upon us right as consumer beef demand usually suffers its post July 4th hangover.

Last Friday’s Cattle on Feed report was viewed as neutral to slightly bullish as placements were down near 10 percent compared to year ago levels. Feedlots in most cases continue to face stiff competition from farmer/feeders with plenty of corn on hand, backgrounders and grass operations.

  • Auction Receipts: 130,100; Last Week: 118,900; Last Year: 151,000
    • Montana Not enough feeder cattle sales to report
    • Northern Livestock Video: 40,400. 48 pct over 600 lbs. 26 pct heifers.

Read more from the USDA’s June 27 National Feeder & Stocker Cattle Summary.

Weekly Montana Hay Report – June 27, 2015

Compared to last week: Trade activity is slow on light demand. Scattered showers across the region are adding to difficulty in 1st cutting production. Improved demand on Dairy quality and export hay. Light demand on cow hay due to Moderate to Heavy supply in the country. This week the US drought monitor again increased the land area in abnormally dry and moderate drought status. Most of this land is in the northwest and southwest corners of the state, where the western drought has inched its way east.

  • Alfalfa:
    • Good: Large squares, 140.00; Round bales, 120.00
    • Fair: Large squares, 90.00-130.00
  • Grass:
    • Premium: Small squares, 180.00
    • Good: Large squares, 120.00
    • Fair: Round bales, 110.00

Read more from the USDA’s June 27 Weekly Montana Hay Report.

MSU’s Northern Agricultural Research Center in Havre to celebrate centennial on July 1

MSU Northern Ag Research CenterWe hope to see you at this year’s Northern Ag Research Center Field Day in Havre on July 1! MSGA will be on site all day with our Ford Truck, John Deere Gator and Massey Ferguson Tractor. A big congratulations to the crew at NARC and a Thank You for all their work contributing to our state’s farming and ranching communities through research and education for the past 100 years.


MSU News Service – One hundred years ago, as the dust settled on the American Indian Wars near northern Montana’s border with Canada, the Fort Assiniboine military post south of Havre sold 2,000 acres to Montana State University. The university turned that land into its Northern Agricultural Research Center, or NARC, which is one of seven agricultural research centers across the state that comprise the Montana Agricultural Experiment Station, or MAES. MAES is charged with delivering cutting-edge agricultural research for the state’s public.

Now, NARC will celebrate its 100-year legacy of agriculture research for thousands of Montana’s farmers and ranchers along the Hi-Line during its annual field day, set for Wednesday, July 1. The day will include field tours, presentations and demonstrations of current research. In addition, the Montana Board of Regents will rename the center’s office/lab building the Gregg R. Carlson Agricultural Science Center in honor of retired NARC Superintendent and Agronomist Gregg Carlson’s significant contributions to agriculture. The Havre Area Chamber of Commerce’s annual Ag Appreciation celebration will take place, as well. All are invited to attend the day’s events, which will be held from noon to 5 p.m.

The day is intended to celebrate the center as a trusted source of agricultural science and support that has greatly changed agriculture for a significant portion of the state’s farmers and ranchers, according to Darrin Boss, NARC superintendent.

The land on which NARC now sits is steeped in history. According to Boss, before being sold to MSU, the land was a bustling military fort housing more than 700 enlisted United States military officers and their families on 704,000 acres. The fort included a hospital, ice house and living quarters. Today, bullet cartridges and arrowheads can still be found scattered around the center’s 7,000 acres. Summer student workers and ranch hands still live in the historic officers’ quarters built in the early 19th century. The building’s architecture is modeled after colonial civil war military barracks. A brick turret still sits on top of the officer’s barracks, and the old agronomy lab housed Havre’s first jail.

Through a collaborative effort, the Fort Assiniboine Preservation Society aids MAES and NARC in restoration and preservation of the historic fort. Though the research center has since moved to modern facilities, Boss considers the center’s unique history an integral part of the center’s identity.

“You can’t talk about this place without talking about its history,” said Boss. “We started with an initial 2,000 acres, added a few leases along the way, and in 1992 purchased the 3,000-acre Thackeray Ranch from Webster and Charlotte Thackeray to solidify our legacy as a 7,000-acre world-class agronomic and livestock research facility. I am not bragging, since I stand on the shoulders of all who have worked or been involved with the station before me, but when I say I have been to a very large number of research facilities from the Midwest to the West Coast, I would stack MSU agronomic and livestock facilities, research support staff and faculty with any in the nation.”

The center is credited with making many agricultural advancements through the years and has influenced a majority of current agricultural practices in the region, according to Barry Jacobsen, associate director of the Montana Agricultural Experiment Station. Some of these include adoption of no-till farming, GPS use in crop rotation, seeding and fertilizing, increasing calf weaning weights, increase of yields in drought years, irrigation practices, nutrient application techniques, range renovation, grazing practices, breeding and genetic development of heterosis in cattle and soil physics research. NARC is the only statewide research center that conducts both agronomy and livestock research.

“NARC has been immensely successful in the manner in which the center’s years of science and research has changed the way many Montanans operate in agriculture,” Jacobsen said. “Not only does the center have an important historical legacy for the state, but it is also a place of 21st century, cutting-edge livestock and crop research that I know we will see more advancements from in the next 100 years.”

Boss credits the legacy of NARC with those that conducted both technical science research, as well as the hard labor required of farm and ranch work.

“There is no way a research center could survive and generate pertinent producer-driven research without the dedicated service of every employee who has worked at the station,” Boss said. “Nobody chose agricultural research to get rich and retire wealthy; most chose a profession at the center because of their ties to the land, cattle or family. The scientists conducting and publishing the research get national attention, as they should, but I think back to the young men who broke the plot field with both teams of horses and one of the very first steam engines on the hi-line, every plot worker who has spent the day counting newly germinated wheat plants, to the cowboys who are out in the -30 (degree) weather saving that newborn calf. It truly was, is and will always be a team environment at NARC, and we could not survive the first 100 years and will not be here for another 100 years without that attitude.”

Contact: Darrin Boss, [email protected] or 406-265-6115

Veterinary Technician Programs to be Offered at Montana Western

New Collaboration with the University of Montana Western Makes Courses Possible

Pima Medical Institute veterinary technician students learn how to X-ray a horse’s leg during class.

Pima Medical Institute veterinary technician students learn how to X-ray a horse’s leg during class.

DILLON – Pima Medical Institute is proud to announce the introduction of a veterinary technician associate degree and veterinary assistant certificate in collaboration with the University of Montana Western. Classes begin in November.

Pima Medical Institute – founded in 1972 in Tucson, Ariz. – offers both the degree and certificate at several of its campuses, including in Arizona, Colorado, California, Colorado, Texas, Nevada and Washington State. Pima Medical also offers other certificate, associate and bachelor’s degrees in multiple healthcare-related specialties at its many campuses and through its online education.

No other educational institutions in Montana offer a veterinary technician associate degree or a veterinary assistant certificate.

“Students will come from all over the state and beyond to attend these programs,” said Pima Medical Institute Chief Executive Officer and President, Fred Freedman. “This new partnership with the University of Montana Western is strategic in that all parties benefit from the relationship, especially the students.”

Students who enroll in the veterinary technician associate degree or veterinary assistant certificate program will have access to a state-of-the art learning facility, study under instructors with years of professional experience and have access to the university’s facilities, such as housing, dining and recreation.

“There’s already huge interest in these programs,” said University of Montana Western Provost and Vice Chancellor for Academic Affairs Karl Ulrich. “Many of our equine studies students are interested in the programs our collaboration will create as a way to enhance their education.”

With more than 2.5 million head of cattle and an estimated $1.4 billion in annual livestock sales, it only makes sense to increase the number of highly trained veterinary technicians and veterinary assistants within the state of Montana.

“Currently I have to go out of state to recruit vet techs,” said Dr. Rick Scherr, chairman for the Montana Veterinary Medical Association’s Vet Tech Board and founder of Big Sky Animal Medical Center in Great, Falls, Mont. “I often fly to Denver to recruit techs because there aren’t any in Montana. It’s a problem for veterinarians across the state. Adding these programs will really help to fill that gap.”

The veterinary technician associate degree is an 18-month program that teaches students how to become veterinary nurses. The curriculum focuses on animal behavior and care, surgical assisting, laboratory testing and nursing procedures.

The veterinary assistant certificate is a nine-month program that trains students to be skilled in providing post-operative animal care, surgical assistance, teeth cleaning, medication administration, blood draws, lab work and much more.

“We need highly trained people in these roles,” Ulrich said. “Pima Medical has played a vital role in making these programs a reality.”

Both programs will allow students to work with small and large animals in a newly equipped facility on the University of Montana Western’s campus. Students who enroll will be eligible to live on campus, use the university’s facilities, such as the library and gym, and get meals on campus.

In addition, Pima Medical students will work with the Beaverhead Animal Shelter in Dillon to provide animals with services such as spaying and neutering, dental cleanings and lab work. Pima Medical often works with a city’s shelters and humane societies, resulting in a greater level of animal care and increased adoption rates.

Beaverhead Animal Shelter’s director, Susie Brown, is excited to start the partnership with Pima Medical students. The shelter has on average 150 animals a day that are brought in from four counties and beyond.

“It doesn’t matter what it is – a dog, cat, horse, pig, hamster – we take it. We provide a lot of care for these animals, but naturally it takes funding. This partnership with Pima Medical will really help,” Brown said. “Students will get hands-on experience working with animals, and the animals will get the care they need.”

To learn more about Pima Medical Institute, visit www.pmi.edu. The University of Montana Western can be found online at umwestern.edu. To speak to someone about enrolling, call 1888-442-5998.

Montana Youth Range Camp Applications Available

DUPUYER, Mont. – Applications are now available for the 2015 Montana Youth Range Camp. This year’s camp will be held the week of July 27-31 at Frank Brattin Middle School in Colstrip, Mont., and is open to all youth ages 12 -18.

“Range camp is an opportunity for kids to connect with Montana’s great outdoors in a setting that offers fun, friendship and learning,” said Heidi Crum, DNRC Rangeland Program Coordinator.

Students will attend outdoor classes covering four major subjects: water and riparian areas; soils and geology; rangeland monitoring; and wildlife and livestock grazing management. Students also receive instruction in plant identification and anatomy, and work in teams to solve a natural resource or range management problem, presenting their solutions to a panel of judges at the end of the week.

Along with coursework, Youth Range Camp offers opportunities for fun and recreation. Campers have the opportunity to participate in a wildlife presentation, hiking and visiting the medicine rocks. The fun day includes swimming and fishing. A dance takes place on the last night of the week.

Scholarships may be available by contacting your local conservation district for more information. Additional assistance and help to run the camp is being provided by Montana DNRC and the Natural Resources Conservation Service.

Cost for the camp is $175 and includes meals, lodging and all scheduled activities. Registration is due by July 3.

The 2015 Montana Youth Range Camp is hosted by the Rosebud Conservation District. For more information, contact Scott Kaiser, DNRC Program Specialist at (406) 232-6359, or Bobbi Vannattan with the Rosebud Conservation District at (406) 346-7333, ext. 101. For more information, including an application form, visit the DNRC Web site at http://dnrc.mt.gov/divisions/cardd/camps/montana-youth-range-camp.

Updates on Montana Youth Range Camp and other events can be found on the Facebook page: www.facebook.com/MontanaRangeProgram.

Wheatland County Hosts 2015 Montana Range Days

Wheatland Co. Stockgrowers cooking beef at the Range Days Dinner. Image via @lanecoynordland Twitter

Wheatland Co. Stockgrowers cooking beef at the Range Days Dinner. Image via @lanecoynordland Twitter

The 2015 Montana Range Days competition was held in Wheatland County on June 15-17, with events taking place at Chief Joseph Park, Winnecook Ranch and several locations in Harlowton. The annual event celebrates “the importance of range and provides opportunities for learning about range and range management” through studying and competition. On Tuesday night, the Wheatland County Stockgrowers hosted the Beef Banquet for participants.

Three scholarships in the amount of $1,000 are offered to youth based on involvement in range activities, leadership in school and community, academic achievement and financial need. This year’s winners included Amanda Williams of Miles City, Brandon Gould of Ulm, and Dianna Ball of Harlem.

Several participants were recognized for their achievement during Range Days activities. A few of the top winners included:

  • Top Individuals
    • Open Adult – Jason Holt, Hinsdale
    • Rancher – Lisbeth Paige, Judith Gap
    • Youth-FFA – John Power, Wheatland
    • Youth-Open – Grace Holzer, Moccasin
    • Wrangler – Melanie Power, Harlowton
    • Superstarter – Laura Power, Harlowton
  • Top Teams
    • Youth-FFA – Wheatland FFA, John Power, Taylor Berg, Lauren Glennie, Hattie Cavill
    • Youth-Open – Sweet & Salty, Grace Holzer, Andrew Helland, Nolan Ostendorf
    • Wrangler – Candy Crushers, Hannah Butler, Reace Lannen, Joleen Frost, Kodie Booth
    • Superstarter – Sasafras, Angus Glennie, Hunter Pertrosky, Caroline Wright, Kade Lannen
  • Range Display – John Power, Wheatland
  • Greenhand – Isabel Reh, Missoula
  • Range Plant Collections – Jean Blackman, Cascade
  • Rangehand – John Power, Wheatland
  • Illustrated Talks – John Power, Wheatland
  • High Point Plant ID
    • Superstarter – Laura Power, Wheatland
    • Wrangler – Melanie Power, Wheatland
    • Youth-Open – Graze Holzer, Moccasin
    • Youth-FFA – John Power, Wheatland

Congratulations to all the winners and participants taking an interest in learning more about Montana range management! We’re glad to have you as a part of Montana’s ranching communities!